Food and Drink

Eric Akis: Lamb and barley pairing makes a hearty, healthy Sunday dinner

If you鈥檝e every enjoyed a bowl of Scotch broth, you鈥檒l know that lamb and barley work well together, key ingredients traditionally featured in that hearty soup.

Jan 23, 2022 5:15 AM Read more >

Eric Akis: Meatloaf for two, a comfort-food classic

By popular request, chef serves up another easy recipe that serves two

Jan 19, 2022 5:00 AM Read more >

Eric Akis: Tuck into some saucy, squash-stuffed pasta shells

Vegetarian recipe is a little fussy to make but yields a comforting, satisfying meal

Jan 16, 2022 5:01 AM Read more >

Eric Akis: Gingerbread cake, just like Mom used to make

Kentucky Gingerbread is an old-fashioned gingerbread recipe, resulting in a cake that is rich with molasses and spice and not overly sweet.

Jan 12, 2022 5:00 AM Read more >

Eric Akis: Get a taste of Germany with schnitzel and spaetzle

Schnitzel served with a hearty mushroom sauce and fresh German dumplings makes for a hearty 鈥� and tasty 鈥� meal for two.

Jan 9, 2022 5:15 AM Read more >

Eric Akis: Chowder makes a festive West Coast winter meal

Hearty seafood dish filled with salmon, shrimp, clams, rockfsh and lingcod

Dec 22, 2021 5:01 AM Read more >

Eric Akis: How to cook a Christmas turkey

Cooking the big holiday bird can be nerve wracking so here are some foolproof tips

Dec 17, 2021 11:59 PM Read more >

Eric Akis: Get cosy with a hot chocolate and a holiday movie

These candy cane and maple-cinnamon hot cocoas are rich and chocolaty and perfect for the season.

Dec 15, 2021 5:00 AM Read more >

Eric Akis: Hearty beef stew, the Flemish way

Carbonnade flamande has been made and served in Belgium since at least the 18th century

Dec 12, 2021 5:00 AM Read more >

Eric Akis: Thai curry gives roast chicken a Southeast Asian flair

The chicken is marinated before roasting for a zesty twist on a Sunday dinner classic.

Dec 5, 2021 5:06 AM Read more >

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